about

Walking through the heritage town of Gembrook, you can smell the Italian aroma wafting through the air. Which leads you to our award winning restaurant The Station House Pizzeria Gembrook. Awarded AGFG Readers choice WINNER 2019, we pride ourselves on our thin based, fluffy crust pizzas. You can't go past our Carnivore for the meat lovers. Topped with a tomato base, gooey mozzarella cheese, pepperoni, ham, chorizo and spicy sausage. Or if you're more of a veggie lover we have our Spud Firrito, béchamel base, gorgonzola cheese, potato, caramelised onion, pear, walnut & rocket sends your taste buds on a spin. But don't let the name fool you, we're so much more than our much loved pizzas.

 

We offer a newly refurbished, fully licensed, 30 seat dine in restaurant. Sitting opposite the historic Puffing Billy. Which can be viewed pulling in & out from our beautiful beer garden which sits under our dazzling festoon lighting & sustainable garden.

Our wine list carefully chosen with variety, with wines from our very own Yarra Valley and of course, Italy!

Our popular hand made trenette, tossed with prawns, crab, chilli, parsley, garlic and topped with a pangrattato crumb leaves you feeling the love poured into all our meals. Using only the best, locally sourced ingredients we can get our hands on.

To finish the experience we have our house made choc brownie tiramisu. *drool*

Diners can enjoy our shortened lunch menu Wednesday to Friday. With our full menu all other service times. 

Pop through & experience a great dining experience for the whole family. 

 
 
MENU

FIRST

salumi, selected of cured meats, cheese, pickles, flatbread    27
garlic bread, parmesan    10

arancini, mustard mayonnaise, parmesan    15

warmed olives, rosemary, olive oil, garlic, orange, chilli    10

Sides

chips, mustard mayonnaise    8

dressed greens, broccolini, beans, roasted almonds, lemon    12

rocket & parmesan salad, olive oil, vincotto    7

roasted vegetables, baby turnips, parsnips, potatoes, carrots, pomegranate, olive oil    12

HANDMADE PASTA

pappardelle, local mushrooms, thyme, chestnut crumb, truffle     24

trenette, prawns, clamms, garlic, chilli, parsley, pangrattato    29
tortellini, roasted pumpkin, sage, brown butter    22

spaghetti, tuscan style meatballs, red sauce, basil, parmesan    23

Desserts

gelato, per scoop. Ask for our selection of flavours    4
affogato; vanilla ice cream, espresso coffee, frangelico    15

choc brownie tiramisu, mascarpone, frangelico,

couverture chocolate    13

KIDS MENU

spaghetti or conchiglioni

choose your sauce -bolognese or napoli     12
fried chicken tenders, chips, tomato sauce    12
kids pizza, tomato, mozzarella, ham    13

ice cream sundae, chocolate sauce, sprinkles    5

Please inform our wait-staff if you are on a time constraint before ordering.

Please inform wait-staff if you have any food allergies or other dietary requirements and we will happily accommodate.

Unfortunately due to our open kitchen, we cannot guarantee that our food is free from traces of nuts, gluten & other intolerances. 

Gluten free & Vegan options available - $2.50. 

 
 

CONTACT US

66 Main St, Gembrook

VIC  3783

(03) 5968 1315

Wednesday to Sunday 12PM - 8PM

*Please note: kitchen closed between 3pm & 5.00pm

Staff will be available to take orders again from 4.30pm onwards.

For phone orders please call us on 03 5968 1315 or

email info@thestationhouse.com.au

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