Copyright © 2017. All rights reserved The Station House

Website Design & Photography for Restaurants and Cafes by EMD


Walking through the heritage town of Gembrook, you can smell the Italian aroma wafting through the air. Which leads you to our award winning restaurant The Station House Pizzeria Gembrook. Awarded AGFG Readers choice WINNER 2019, we pride ourselves on our thin based, fluffy crust pizzas. You can't go past our Carnivore for the meat lovers. Topped with a tomato base, gooey mozzarella cheese, pepperoni, ham, chorizo and spicy sausage. Or if you're more of a veggie lover we have our Spud Firrito, béchamel base, gorgonzola cheese, potato, caramelised onion, pear, walnut & rocket sends your taste buds on a spin. But don't let the name fool you, we're so much more than our much loved pizzas.


We offer a newly refurbished, fully licensed, 30 seat dine in restaurant. Sitting opposite the historic Puffing Billy. Which can be viewed pulling in & out from our beautiful beer garden which sits under our dazzling festoon lighting & sustainable garden.

Our wine list carefully chosen with variety, with wines from our very Yarra Valley have and afar.

Our popular Linguine Prawns tossed with crab, chilli, parsley, garlic and topped with a pangrattato crumb leaves you feeling the love poured into all our meals. Using only the best, locally sourced ingredients we can get out hands on.

To finish the experience we have our house made choc brownie tiramisu. *drool*

Diners can enjoy our shortened lunch menu Wednesday to Friday. With our full menu all other service times. 

Pop through & experience a great dining experience for the whole family. 



Marinaded olives   7
Garlic bread, parmesan  10

Arancini, parmigiana, mayonnaise   15


Linguine, prawn, clams, garlic, chilli, parsley, pangrattato 28

Gnochhi, braised beef, ricotta, parmesan  28

Rigatoni, cauliflower black olive ragu, grana padano   19
Spaghetti, Tuscan meatballs, red sauce, basil   22

Fettucini, marinaded chicken, slow roasted tomato, green onions, basil  22

Spaghetti, kale, caramelised onion, goats cheese   19


Gelato, per scoop. Ask for our selection of flavours  4
Affogato; Vanilla ice cream, espresso coffee, frangelico   15
Chocolate brownie tiramisu   13


Gembrook chips, mustard mayonnaise  7
Rocket salad, parmesan   9
Rosemary fried potatoes   7

Nicola potato salad 7

Green beans 10

Baked ricotta salad 10

little gems

Penne or spaghetti.

Choose your sauce - bolognese or napoli  10
Fried chicken tenders, chips, sauce    10
Cheese and tomato pizza    12

little gems Dessert

Ice cream sundae, chocolate sauce, sprinkles  5

Please inform our wait-staff if you are on a time constraint before ordering.

Please inform wait-staff if you have any food allergies or other dietary requirements and we will happily accommodate.

Unfortunately due to our open kitchen, we cannot guarantee that our food is free from traces of nuts, gluten & other intolerances. 

Gluten free & Vegan options available - $2.50. Pizza  only L size for GF.

Step back in time at Australia’s favourite steam train, Puffing Billy!

Puffing Billy is one of the finest preserved steam railways in the world and operates every day of the year, except Christmas Day, thanks to the tireless efforts of their volunteers.


The excitement begins from the moment you arrive at the station with the sight of the historic locomotives, the smell of the steam and the sound of the train’s whistle.

The Railway was built in 1900 to serve the local communities that lived in the hills, carrying anything from passengers to timber, livestock, potatoes and plants.


Today, Puffing Billy Railway is a major tourist attraction and incites visitors to come and experience a century old tradition. Ride in the open sides carriages as the historic steam trains continue to run on their original mountain track between Belgrave and Gembrook, in

the natural surrounds of the magnificent Dandenong Ranges.





66 Main St, Gembrook

VIC  3783

(03) 5968 1315

Monday & Tuesday - Closed

Wednesday 12pm - 9pm

Thursday 12pm - 9pm

Friday 12pm - 9pm

Saturday 12pm - 9pm

Sunday 12pm - 9pm

For bookings please call us on 03 5968 1315 or email

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